#Malbec wine mendoza argentina manual
#Malbec wine mendoza argentina series

In Argentina it is widely grown and produces deep coloured wines with generous black fruit characteristics, balanced acidity and smooth tannins. This wine used to be black as coal and tough as leather but improvements in viticultural and vinification techniques have led to riper, softer, more approachable wines that are now amongst the best of the region. It is still grown successfully in South West France where its most famous wine is Cahors. It used to be a staple component of the Bordeaux Blend, but it never recovered fully from the 1956 frosts and its plantings there have fallen by 75% as growers have replaced it with more fashionable, and crucially, more durable grapes. Known as Auxerrois in Cahors, Cot in the Loire and Malbeck in Argentina, this grape has undergone a mini renaissance in the last decade, largely fuelled by its success in South America. Its sub-region of Tupungato produces Argentina’s best Chardonnay. Chardonnay, Sauvignon, Chenin, Pinot Grigio and Torrontés fare particularly well in its cool climate. The most exciting area in Mendoza for fine whites, however, is the Uco Valley, that has the highest vineyards, up to 1,200 metres above sea level. Mendoza still produces large amounts of inexpensive wine for domestic consumption, as well as grape concentrate, but the sub-region of Luján de Cuyo stands out with some lovely velvety Malbecs, while the cool, gravelly Maipú is best for Cabernet Sauvignon. The province’s signature grape is Malbec. Mendoza’s vineyards are a haven to Old World varieties including Cabernet Sauvignon, Merlot, Syrah, Tempranillo, Bonarda, Sangiovese, Barbera, Chardonnay, Sauvignon Blanc and Chenin Blanc. With its western borderline dominated by the Andes and its 146,000 hectares of vineyards representing 70% of the country’s wine production, Mendoza is Argentina ’s biggest and most important wine-growing province.

#Malbec wine mendoza argentina series

Our mission is to produce limited series of great wines, proudly made in Argentina.' The brothers' philosophy is expressed thus: 'Making a great wine is an act of generosity, considering always the one who will taste it.

#Malbec wine mendoza argentina manual

The Estate Chardonnay benefiting from a completely manual harvest and barrel fermentation in French wood. Irrigation comes from melted water from the Andes Mountains, and the whole process is de facto organic! The Pulenta family make excellent Malbec, increasingly recognised as Argentina's signature grape variety, enhancing its natural exuberant fruitiness with discipline and structure. Pulenta enjoys excellent climate conditions and a fantastic panoramic aspect from up to 980 metres above sea level. The 135 hectares are planted with Malbec, Merlot, Cabernet Sauvignon, Chardonnay and Sauvignon Blanc, these varieties are used as both single varieties and blended to make wines such as the excellent Gran Corte. This excellent site makes wines of real class and distinction. The estate is situated in Alto Agrelo in Mendoza, Argentina's main wine producing region.

Pulenta Estate is owned and run by brothers, Hugo and Eduardo Pulenta.